Letters To The Editor For December 21st

Thanks For The Easy Peppermint Bark Recipe!

Hi Angela

As I grow older, I’m one of those people whose cooking skills seem to diminish instead of getting better. So thanks for the Peppermint Bark recipe. I think it’s one I can actually accomplish!


EDITOR’S NOTE: Yeah, it’s the easiest thing I make all year…and impossible to burn!!

I burned an entire pan of biscuits so badly last night that I had to put the pan outside in the snow and open all the windows and doors. The kids got a real kick out of that. 😉

Greetings From South Africa

Dear Angela and Jon,

Just a quick note to say thank you for choosing me as one of the winners of your Fall competition and thank you also for the cheque which arrived in the mail this week.

Best wishes and I hope you have a lovely Christmas,

Kind regards,
Ruby Rollins